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**$100 is a NON-REFUNDABLE deposit**

Current price $3.70 per pound.

 

*All the info below is based on an average sized steer off 800 lb hanging weight*

 

Cuts you will receive: 

   - Ground beef: 25 lbs

   - Chuck roast: 3

   - 1 Rump or 1 Tip Roast

   - Rib steak (ribeyes): 2

   - T-Bone/Porterhouse: 4

 

Pricing Breakdown

$3.70 per lb x 100 lb hanging weight = $370

$1.00 processing fee x 100 = $100

 

The hanging weight will range from 100 - 115 lbs (Take home yield is approx. 55% of the hanging weight after cutting/trimming).

 

  • Your $100 non-refundable deposit will be taken off your final total of your beef invoice when it's time to pick up your beef.

 

Once you order we will contact you with scheduling options and information on the next step.

 

If you have any questions that may have not been answered, please reach out, we'd be happy to help!

Eighth Beef- $100 dep.+remaining balance due at pick up

SKU: 1
$100.00Price
Quantity
  • You've made an investment in our farm's product and we hope to gain a lifetime customer! 100% satisfaction! If there were to be an issue we will strive to get the situation handled where the customer is satisfied! 

  • About 99% of the time customers will pick up beef at the butcher shop when it's ready to pickup. If you are not able to, we can figure out a delivery fee depending on location we're traveling to.

CALL OR TEXT TO ORDER
Jacob | 320.493.4639 

Red Barn Meats LLC

©2024 by Red Barn Meats LLC. All Rights Reserved

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